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Nutrition News
Alcohol seems to be everywhereat parties, sporting events, dinners, celebrations, neighborhood barsand because it is so common in our society, many young people come to trust alcohol and expect that it will play a part in their lives when they reach legal drinking age. Legally, the only restrictions placed on alcohol consumption by adults are designed to protect others from the drinker, for example the laws against drinking and driving. But what are alcohol's effects on the drinker? Almost everybody has been warned of alcohol's addictive nature,
yet many still feel a false sense of security about their drinking.
Most drinkers have heard that alcohol lowers heart attack risks,
but may be unaware of alcohol's more negative effects. Some may
use the news about heart health to justify their fourth or fifth
drink at a party as "good for their health." They want
to believe that their drinking is a safe and healthy habit. Most people need a more balanced picture of the nature of alcohol to make a rational decision about its use.
However, the news isn't all good. Scientific design demands that studies about heart disease exclude all other possible effects of alcohol. By their very nature, such studies fail to address other effects of alcohol faced by people in the real world. The decision of whether to drink alcohol demands a broader perspective than the effects on heart disease alone. For young people, especially, the risk of heart disease is most often a distant threat, but their risks from traffic fatalities, violence, and sexually transmitted diseases are all immediate, and greatly increased when they drink alcohol.
Does the cancer-alcohol association wipe out any benefit that alcohol might provide to the heart? It depends upon who you are. A middle-aged person with a history of heart disease may very well decide that the heart benefit of moderate drinking balances alcohol's other risks. However, a young person rarely faces a heart disease threat, and may decide that alcohol's immediate risks are not worth a possible distant benefit.
Not only traffic accidents but drownings, fatal falls, suicide attempts, homicides, and rapes are more likely when people drink alcohol. People who have been drinking are also very likely to be the victims of violent crimes.
Most violent crimes are committed by people who have drunk heavily
enough to produce blood alcohol levels from 0.10 to 0.30 percent.
These people are not necessarily violent criminals when sober. Under
the influence of alcohol, however, they become violent. Also, alcohol impairs the brain's ability to normally process information, and so may lead to misinterpretation of social events and cues. A person who has been drinking may perceive a threat or insult where none exists, and respond with unexpected aggression. For people in whom alcohol triggers angry reactions, the choice to drink alcohol is not a sound one.
In the first case, someone not planning to have sexual intercourse may do so, and forgo protection despite knowledge of the extreme risks to health of this behavior. In the second case, an extremely dangerous situation exists in which a person who passes out is at the mercy of whomever else is present. Under such circumstances, ordinary dates have resulted in rapes committed by others who also were impaired by alcohol.
Even just the alcohol in one drink reduces inhibitions and relaxes a person's resolve. Risky situations suddenly seem less risky. More alcohol worsens self-control, until even normally cautious people take unbelievable risks.
People who drink moderately generally take their alcoholic beverages
in addition to the food they would ordinarily eatthe alcohol
is extra. At 4 calories per gram of alcohol, the excess calories
from alcohol equal those from a similar amount of sugar or other
carbohydrate. Alcohol adds approximately 6 to 10 percent of the
total calories to the diet of a moderate drinker. In addition, alcohol interferes with the body's normal metabolism of fat, making it more likely that fat will be stored instead of used up. When alcohol is present in the body, its first priority is to use up the alcohol to get rid of it, because alcohol is a toxin. Fat, on the other hand, can safely be stored in adipose tissue. Therefore, gain of body fat is a likely consequence of moderate drinking. People who drink excessively and chronically face a different weight
problem. The toxic nature of alcohol causes them to lose weight.
People addicted to alcohol often derive half of their daily calories
from alcoholthey consume alcohol instead of food. This situation
makes dangerous and unhealthy weight loss almost a certainty. Alcohol
may provide calories, but those calories do not support healthy
body tissue as do the calories from food. 1 T. A. Pearson, Alcohol and Heart Disease, American Journal of Clinical Nutrition 65 (1997): 1567-1569. 2 J. Roizen, Epidemiological issues in alcohol-related violence, in M. Galanter, ed. Recent Developments in Alcoholism (New York: Plenum Press, 1997), pp. 7-40. 3 T. R. Eng and W. T. Butler, eds., The Hidden Epidemic: Confronting Sexually Transmitted Diseases (Washington, D.C.: National Academy Press, 1997), pp. 77-78. 4 P. M. Suter, E. Hasler. W. Vetter, Effects of alcohol
on energy metabolism and body weight regulation: Is alcohol a risk
factor for obesity? Nutrition Reviews 55 (1997): 157-171.
Related Links: National Association for Fetal Alcohol Syndrome National Institute on Alcohol Abuse and Alcoholism National Commission Against Drunk Driving Alcoholics Anonymous |
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